The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants by Samuel Thayer

The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

Book Title: The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

Publisher: Foragers Harvest Press

ISBN: 0976626608

Author: Samuel Thayer


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Samuel Thayer with The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

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A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary use, ecology, conservation, and cultural history.